Paul Wayne Gregory is an Award Winning Chocolatier, creates sculptures and displays made out of chocolate.
Having worked in the fine food industry for over 20 years. Originally starting out as a baker, he found his true love in fine patisserie and chocolate.
In the Chocolate Indulgence room your senses will be delighted with chocolate, from the bean to the delicious square of happiness Paul will take you on a journey.
“Indulgence is everything”